Um eine Geschmacksvariation zu erzielen, wird Bancha mit geröstetem Vollkornreis gemischt. Dies ergibt einen leicht bräunlich gefärbten Tee, wohlriechend und erfrischend, von hohem Gesundheitswert.
Wasser: 95 °C, 10g für 800ml 1.)= 30 Sekunden, 2.)= sofort
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